Natural Vitamin E, What Is It?
Naturally occurring vitamin E exists in eight chemical forms that have varying levels of biological activity, however, Alpha- (or a-) tocopherol is the only form that is recognized to meet human requirements. Vitamin E is found naturally in some foods and available as a dietary supplement. Vitamin E is a fat-soluble compound with antioxidant activities.
Natural Vitamin E, What Does It Do?
Antioxidants protect cells from free radicals, which are molecules that contain an unshared electron. Free radicals damage cells and might contribute to the development of cardiovascular disease and cancer.
Unshared electrons react rapidly with oxygen to form reactive oxygen species (ROS). The body produces ROS when it converts food to energy, and antioxidants might protect cells from the damaging effects of ROS. The body is also exposed to free radicals from cigarette smoke, air pollution, and ultraviolet radiation from the sun.
Vitamin E is an antioxidant that stops the production of ROS formed when fat undergoes oxidation. Scientists are investigating if limiting free-radical production vitamin E might help prevent or delay the chronic diseases associated with free radicals.
Recommendation for Natural Vitamin E
Purity Products offers the highest grade natural Vitamin E in an easy-to-absorb softgel capsule. Each concentrated softgel contains 400 IU of Vitamin E.